Cabernet Sauvignon

STYLE: Aromatic nose with outstanding aromas of ripe black fruits such as blackberries and figs. Aromas of crème de cassis meld with mild notes of leather and dark chocolate, which are very characteristic of Syrah from Colchagua. The palate is well balanced with rich acidity, incredibly smooth tannins, tremendous structure, and generous volume.

VINEYARD: Colchagua Valley, in central Chile, is one of South America's most promising wine regions.

WINE & DINE: This glass serves well with Red Meat, Venision, Charcuterie, and Cheese.